Soup of the day

Chopped Romaine Salad Tossed in Our Dressing,With Shaved Parmesaand Ciabatta Croutons.

Spring Mesclun,Cucumbers, Baby Heirloom Tomatoes, Pickled Red Onions, House Dressing.

Thinly sliced Italian cured beef carpaccio on arugula,topped with Burrata cheese with lemon truffled dressing.

Fried Calamari, Shrimp & Zucchini, with Spicy Marinara.

Imported Italian Cold Cuts and Cheeses, Olives, Nuts ,Honey, Cannellini Bean Hummus, Toasted Ciabatta.

Imported Italian Cold Cuts and Cheeses, Marinated Artichokes, Olives , Nuts, Honey , Cannellini Bean Hummus , Toasted Ciabatta.

Campari Tomatoes,Basil,Sea Salt,Fresh Cracked pepper.

Homade Meatballs Braised in our Tomato Sauce,with Toasted Bread.

Toasted Garlic Bread With Fresh Tomato Basil Concasse'.

Homemade egg pasta with Meat Sauce.

Manila Clams ,Garlic White Wine Sauce,Cherry Tomatoes & Fresh Arugula.

Home made Pasta ,Layered with Meat Sauce, Bechamel,Parmesan & Mozzarella.

Calamari, Shrimp, Scallops, Clams and Mussles, Sauteed in Garlic & White Wine & a Touch of Lightly Spicy Tomato Sauce.

Ricotta Filled Agnolotti Tossed with Pistacchio Pesto & Heirloom Tomato Confit,Topped with Burrata Fondue.

Homade egg pasta with egg yolks, guanciale, black pepper and pecorino Romano cheese.

Lobster Stuffed Ravioli with Lobster Crab Vodka Sauce.

Homemade Egg Pasta with Porcini & Crimini Mushrooms.

Breaded Thin Veal Tenderloin Topped with Arugula Salad ,Baby Heirloon Tomatoes and Shaved Reggiano ,Lemon Dressing & Fontina Fondue.

Braised Veal Shank ,with Saffron Risotto.

Chicken Breast with Marsala and porcini mushroom sauce served with sauteed vegetable medley.

Seared Atlantic salmon fillet served with fresh seasonal vegetables and Sicilian lemon oregano dressing.

Sauteed Chicken Breast With Artichokes in Lemon Butter Sauce,Served With Roasted Fingerling Potatoes.