Palinuro Italian Cuisine

Cesare

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Organic baby gem lettuce in our dressing with shaved permesan and sliced toasted garlic ciabatta bread
Mozzarella di Bufala al Pesto

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Fresh buffalo mozzarella with rucola and pesto and tomatoes

Fritto Misto

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Fried calamari, shrimp, sweet bell pepper, artichokes with spicy Marinara
Tagliere for 2

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Imported Italian Cold Cuts and Cheeses, Olives, Nuts ,Honey, Cannellini Bean Hummus, Toasted Ciabatta.
Tagliere for 4

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Imported Italian Cold Cuts and Cheeses, Marinated Artichokes, Olives , Nuts, Honey , Cannellini Bean Hummus , Toasted Ciabatta.
Polpette in Salsa

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Homemade meatballs braised in our sauce with toasted bread
Spiedini di Fontina e Prosciutto

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Toasted Prosciutto di Parma with Fontina

Pappardelle Bolognese

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Homemade egg pasta with Meat Sauce.
Pasta Gluten Free

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Lasagna Bolognese

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Home made Pasta ,Layered with Meat Sauce, Bechamel,Parmesan & Mozzarella.
Spaghetti Frutti di Mare

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Calamari, Shrimp, Scallops, Clams and Mussles, Sauteed in Garlic & White Wine & a Touch of Lightly Spicy Tomato Sauce.
Penne al Pesto con Burrata

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Penne al Pesto with fresh basil garlic, pinuts,extra vergin olive oil with Parmesan cheese and Burrata cheese.
Ravioli di Astice

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Lobster Stuffed Ravioli with Lobster Crab Vodka Sauce.
Linguine alle Vongole

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Homemade Linguine pasta with Manila clams, garlic white wine sauce
Tagliatelle di Agnello

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Homemade pasta with ossobuco lamb sauce finished with goat cheese

Vitello alla Piccata

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Veal cutlet in lemon,capers in white wine sauce. Served with mashed potatoes and broccoli
Pollo al Marsala

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Chicken breast with marsala and porcini mushrooms sauce served with sauteed vegetables medley
Brasato al Barolo

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Braised short ribs on a red Barolo wine sauce served with Risotto Parmigiano
Pollo ai carciofi

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Sauteed chicken breast with artichokes in lemon butter sauce served with fingerling potatoes

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